You are currently viewing the menus for Harborne
Our Menu du Soir is the perfect choice for pre or post theatre, a catch up with friends or a break from evening shopping. It's available after 5pm, Sunday to Thursday at just £10.50 for two courses. The Menu du Soir is priced per person and cannot be used in conjunction with any discount or offer.
Sautéed bacon, onions and new potatoes tossed with green beans and vinaigrette finished with chopped egg
Puff pastry tart with caramelised onions and goat's cheese
Salade of new potatoes, Nicoise olives, green beans, plum tomatoes, onion, egg and anchovies in a light vinaigrette
Puff pastry case filled with roasted squash, spinach, tomatoes, feta cheese and roast pepper tapenade
Grilled chicken leg served with a red pepper & courgette ragout and new potatoes
Lobster and crab cake on wilted spinach abd new potatoes with beurre blanc sauce
Pancake filled with mushrooms, Gruyère cheese and roasted red tapenade, served with a salad of rocket, plum tomatoes and toasted seeds
All our dishes are prepared in kitchens where nuts, flour etc. are commonly used so unfortunately we cannot guarantee our dishes will be free of traces of these products. Olives may contain stones, fish and meat dishes may contain bones, all dishes may contain items not mentioned in the menu description. All prices include VAT at the current rate. A discretionary service charge of 10% will be added to parties of 8 or more.
*The weight of our steaks are the approximate uncooked weight.
